One noontime last week, I found myself driving along Aguirre Avenue in BF Homes. I decided to pull over and get a quick lunch at one of the no-frills restaurants on that row: HK Roast Kitchen.
It serves the usual staple HK dishes: sweet sour pork, wanton noodles, and lechon Macau. My favorite are its chicken items: Roasted, Soy, and White Chicken. I like the Soy chicken better, specially when dipped in their special ginger sauce.
I also like their Yang Chow Rice, which is not overwhelmingly seasoned. I always ask for the bits of pork asado be separated from the rest of the heap, simply because I do not want the chicken flavor to compete with that of cured pork's.
The servings at HK Roast Kitchen are generous, I did not finish what I ordered. The Soy Chicken and Yang Chow Rice can be good for 2 to 3 persons.
My Soy Half-Chicken and Yang Chow Rice |
Chinese tea--which I really enjoy gulping by the cup after heavy meals-- was complimentary. All things considered, the bill of Ps 370 (Ps 250 for Soy Half-Chicken and Ps 120 for Yang Chow) was well worth it. I left the place with a heavy take-out paper bag.
Shot of HK Roast Chicken Menu Cover |
HK Roast Kitchen:
138 Aguirre Avenue, BF Homes,Parañaque
0933-0111-035, 0947-777-6716
Open: 11:00AM - 11:00PM
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